Biochemistry of foods /

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Material type: Text

TextPublication details: San Diego : Academic Press, c2013Edition: 3rd edDescription: xiii, 565 p. : illISBN:

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Item type	Current library	Collection	Call number	Status	Barcode
Reference	KAUAET Reference1	Reference	664 ESK/BI (Browse shelf(Opens below))	Available	23679

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