LIBRARY & INFORMATION CENTRE, KCAET, TAVANUR

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Development and quality evaluation of microencapsulated powder of C.papaya leaf

By: Contributor(s): Material type: TextTextPublication details: Tavanur Department of Processing and Food Engineering 2019Report number: P 456DDC classification:
  • 664 MAD/DE
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Holdings
Item type Current library Collection Call number Status Barcode
Project Report KAUAET Reference Reference 664 MAD/DE (Browse shelf(Opens below)) Not for loan P 456

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