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Food Packaging: Principles and Practice

By: Material type: TextTextPublication details: India CRC Press 2017Edition: 3Description: 703ISBN:
  • 978-1-1386-2805-2
DDC classification:
  • 664.09 ROB/FO
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Item type Current library Call number Status Barcode
Books KAUAET 664.09 ROB/FO (Browse shelf(Opens below)) Available 25463

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