Normal view MARC view ISBD view

Food Packaging: Principles and Practice

Robertson, Gordon L.

Food Packaging: Principles and Practice - 3 - India CRC Press 2017 - 703

ISBN: 978-1-1386-2805-2

Dewey Class. No.: 664.09 / ROB/FO

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)