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Modern methods of food analysis / K.Kent Stewart. Textual Documents

By: Contributor(s): Material type: TextTextLanguage: English Original language: Series: Basic symposium series ; | Basic symposium series ; Publication details: Connecticut : A.V.I Publishing company , 1984.Edition: 1Description: 421ISBN:
  • 0-87055-462-x
DDC classification:
  • 664.07 STE/MO
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Holdings
Item type Current library Call number Copy number Status Barcode
Books KAUAET 664.07 (Browse shelf(Opens below)) Available 18097
Books KAUAET 664.07 (Browse shelf(Opens below)) 2 Available 18525
Books KAUAET 664.07 (Browse shelf(Opens below)) 3 Available 16370

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