Studies on feasibility of cocoa (Theobroma cacao L.) fermentation inside a polyhouse

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TextPublication details: Tavanur 2013 Department of Post Harvest Technology and Agricultural ProcessingDescription: 62Report number: P 259DDC classification:

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Summary: Studies on feasibility of cocoa (Theobroma cacao L.) fermentation inside a polyhouse

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Item type	Current library	Collection	Call number	Status	Barcode
Project Report	KAUAET Reference	Reference	631.56 ABH/ST (Browse shelf(Opens below))	Not for loan	P 259

Studies on feasibility of cocoa (Theobroma cacao L.) fermentation inside a polyhouse

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