Practical design, construction and operation of food facilities

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Material type: Text

TextPublication details: Amsterdam Elsevier 2009Description: 317ISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Reference	KAUAET Reference1	Non-fiction	664 CLA/PR (Browse shelf(Opens below))	Available	22394


	664. BAW/FO Food Science	664 CLA/PR Practical design, construction and operation of food facilities	664.028 ARV/WA Waste Management for the Food Industries	664.0282 SUN/TH Thermal food processing : New Technologies and Quality Issues	664.07 WAN/CH Chemical analysis of antibiotic residues in food

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