Fruit and vegetable preservation: Principles and practices

By:

Contributor(s):

Material type: Text

TextPublication details: Lucknow IBDC 2012Edition: 3 revDescription: 474ISBN:

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 4.0 (1 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	KAUAET General Stacks	Non-fiction	664.028 SRI/FR (Browse shelf(Opens below))	Available	23457
Books	KAUAET General Stacks	Non-fiction	664.028 SRI/FR (Browse shelf(Opens below))	Available	23458
Books	KAUAET General Stacks	Non-fiction	664.028 SRI/FR (Browse shelf(Opens below))	Available	23459
Books	KAUAET General Stacks	Non-fiction	664.028 SRI/FR (Browse shelf(Opens below))	Available	23460
Books	KAUAET General Stacks	Non-fiction	664.028 SRI/FR (Browse shelf(Opens below))	Available	23461

Previous								Next
Previous	664.028 SAX/FO Food processing waste management: Treatment and utilization technology	664.028 SRI/FR Fruit and vegetable preservation: Principles and practices	664.028 SRI/FR Fruit and vegetable preservation: Principles and practices	664.028 SRI/FR Fruit and vegetable preservation: Principles and practices	664.028 SRI/FR Fruit and vegetable preservation: Principles and practices	664.028 SRI/FR Fruit and vegetable preservation: Principles and practices	664.028 SUM/FO Food Preservation and Safety	Next

There are no comments on this title.

to post a comment.

Back to results