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Food Preservation Techniques (Record no. 19451)

MARC details
000 -LEADER
fixed length control field 00445nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250224b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 85573 530 X
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.028
Item number ZEU/FO
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Zeuthen, Peter.
245 ## - TITLE STATEMENT
Title Food Preservation Techniques
250 ## - EDITION STATEMENT
Edition statement Reprint
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boca Raton:
Name of publisher CRC Press,
Year of publication 2005.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 581p.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Bogh-Sorensen, Leif;ed.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Accession Number Koha item type
      KAUAET KAUAET Reference 24/02/2025 Penta Books, Calicut 1995.00 664.028 ZEU/FO 22865 Books
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