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Studies on combined technologies of pulsed electric field and microwave assisted process for extraction of Pectin from jackfruit rind and core (Record no. 16308)

MARC details
000 -LEADER
fixed length control field	00521nam a22001337a 4500
003 - CONTROL NUMBER IDENTIFIER
control field	OSt
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	664
Item number	NAN/ST
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name	Nandhu Lal, A. M
245 ## - TITLE STATEMENT
Title	Studies on combined technologies of pulsed electric field and microwave assisted process for extraction of Pectin from jackfruit rind and core
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication	Tavanur
Name of publisher	Department of Processing and Food Engineering
Year of publication	2020
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Prince, M. V
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier	https://drive.google.com/file/d/1CZLp1hGdAiBMSrmfCOjhn1Xg_-7zaPq2/view?usp=sharing
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	Theses

Holdings
Collection code	Home library	Current library	Shelving location	Full call number	Accession Number	Koha item type	Public note
General Books	KAUAET	KAUAET	Reference	664 NAN/ST	T 469	Theses	M.Tech Thesis