Handbook of Quality Control of Dairy and Meat Products (Record no. 14655)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00350nam a22001337a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788176222433 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 637. |
| Item number | GAR/HA |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Garg,Sudhi Ranjan |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Jadhav,Vijay J. |
| 245 ## - TITLE STATEMENT | |
| Title | Handbook of Quality Control of Dairy and Meat Products |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi |
| Name of publisher | Biotech Books |
| Year of publication | 2012 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 188 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| KAUAET | KAUAET | General Stacks | 23/07/2016 | Universal Research Books. | 695.00 | 637. GAR/HA | 24292 | Books |