Development of microencapsulated whey melon juice
ATHIRA SASIDHARAN ROOSHI M. K
Development of microencapsulated whey melon juice - Tavanur 2015 Kelappaji College of Agricultural Engineering and Technology - 60
Development of microencapsulated whey melon juice
Microencapsulation can be done by various methods viz; spray drying, spray chilling, fluidization, extrusion, and lyophilization. Among these methods, spray drying occupies importance in terms of the bland of the product, uniformity in coating core material with the wall material and continuity in production.
P 304
Development of microencapsulated whey melon juice - Tavanur 2015 Kelappaji College of Agricultural Engineering and Technology - 60
Development of microencapsulated whey melon juice
Microencapsulation can be done by various methods viz; spray drying, spray chilling, fluidization, extrusion, and lyophilization. Among these methods, spray drying occupies importance in terms of the bland of the product, uniformity in coating core material with the wall material and continuity in production.
P 304