APA
Doyle M., Beuchat L. & Montville T. J. (2001). Food Microbiology Fundamentals And Frontiers. Washington, D.C: ASM Press.
Chicago
Doyle Michael.P, Beuchat Larry.R and Montville Thomas J. 2001. Food Microbiology Fundamentals And Frontiers. Washington, D.C: ASM Press.
Harvard
Doyle M., Beuchat L. and Montville T. J. (2001). Food Microbiology Fundamentals And Frontiers. Washington, D.C: ASM Press.
MLA
Doyle Michael.P, Beuchat Larry.R and Montville Thomas J. Food Microbiology Fundamentals And Frontiers. Washington, D.C: ASM Press. 2001.
