Textbook on meat, poultry and fish technology

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Material type: Text

TextPublication details: New Delhi Daya Publishing House 2015Description: 836 pISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	KAUAET General Stacks	Non-fiction	664 SAH/TE (Browse shelf(Opens below))	Available	25844

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