Textbook on meat, poultry and fish technology (Record no. 15606)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00421nam a22001577a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190520b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9789351243441 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| Item number | SAH/TE |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Sahoo, Jhari. |
| 245 ## - TITLE STATEMENT | |
| Title | Textbook on meat, poultry and fish technology |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi |
| Name of publisher | Daya Publishing House |
| Year of publication | 2015 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 836 p. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Chatil, Manish Kumar |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Damaged status | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Non-fiction | KAUAET | KAUAET | General Stacks | 20/05/2019 | 4495.00 | 664 SAH/TE | 25844 | Books |