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Fundamentals of food engineering

By: Material type: TextTextPublication details: New Delhi Prentice Hall of India 2012Description: 614ISBN:
  • 9788120338715
DDC classification:
  • 664.02 RAO/FU
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books KAUAET General Stacks 664.02 RAO/FU (Browse shelf(Opens below)) Available 25341
Books KAUAET General Stacks 664.02 RAO/FU (Browse shelf(Opens below)) Available 25342
Books KAUAET General Stacks 664.02 RAO/FU (Browse shelf(Opens below)) Available 25343
Book Bank scheme for SC students KAUAET Scheme 664.02 RAO/FU (Browse shelf(Opens below)) Checked out to ARCHANA A P (3297) 27/08/2024 BB 439
Book Bank scheme for SC students KAUAET Scheme 664.02 RAO/FU (Browse shelf(Opens below)) Available BB 440
Books KAUAET General Stacks General Bo 664.02 RAO/FU (Browse shelf(Opens below)) Available 24732

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