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Food Engineering: Recent submissions

Now showing items 41-60 of 758

Workshop technology

Unknown author (2025)
General microbiology

Unknown author (2025)
Farming based livelihood system

Unknown author (2025)
Communication skills

Unknown author (2025)
Engineering mathematics I (Re-Examination)

Unknown author (2025)
Electrical engineering (Re-Examination)

Unknown author (2025)
General microbiology (Re-Examination)

Unknown author (2025)
Heat and mass transfer in food processing

Unknown author (2025)
Processing technology of liquid milk

Unknown author (2025)
Processing technology of cereals

Unknown author (2025)
Food additives and preservatives

Unknown author (2025)
Fundamental unit operations in food processing

Unknown author (2025)
Computer aided drafting of food processing equipment

Unknown author (2025)
Food chemistry and micronutrients

Unknown author (2025)
Industrial microbiology

Unknown author (2025)
Statistical methods and numerical analysis

Unknown author (2025)
Marketing management and international trade

Unknown author (2025)
Food plant sanitation

Unknown author (2025)
Sensory evaluation of food products

Unknown author (2025)
Processing technology of fruits and vegetables

Unknown author (2025)

Now showing items 41-60 of 758

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