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Development and evaluation of a vertical farming structure

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dc.contributor.author Akhila Tom Thekkanady
dc.contributor.author Shaheemath Suhara, K. K
dc.contributor.author Vidhya, C
dc.contributor.author Priya, G. Nair
dc.date.accessioned 2020-09-17T08:24:37Z
dc.date.available 2020-09-17T08:24:37Z
dc.date.issued 2016
dc.identifier.uri http://14.139.181.140:8080//jspui/handle/123456789/252
dc.description.abstract The study entitled “Development and evaluation of a vertical farming structure” was taken up to fabricate a vertical farming structure and to compare the crops under fabricated vertical farming structure and existing vertical farming structure. For comparing the performance of plants under newly fabricated vertical farming structure and existing vertical farming structure climatic parameters as well as biometric observations were made. The analysis of these data suggested that adoption of newly fabricated VFS is advantageous than the existing one. The plant height, number of leaves, plant girth and yield varied between the two structures. The analysis of various data showed that the plants at the right side of the fabricated VFS had higher growth and yield than any other sides of fabricated VFS and existing VFS. The study suggested that newly fabricated VFS can be recommended more precisely as a substitute to the conventional farming practice on limited land area. en_US
dc.language.iso en en_US
dc.publisher Department of Soil and Water Conservation Engineering en_US
dc.relation.ispartofseries P327;
dc.title Development and evaluation of a vertical farming structure en_US
dc.type Thesis en_US


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