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Food Engineering - III Sem 2025
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Food Engineering - III Sem 2025
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Food Engineering - III Sem 2025
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Heat and mass transfer in food processing
Unknown author
(
2025
)
Processing technology of liquid milk
Unknown author
(
2025
)
Processing technology of cereals
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(
2025
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Food additives and preservatives
Unknown author
(
2025
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Fundamental unit operations in food processing
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(
2025
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Computer aided drafting of food processing equipment
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(
2025
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Food chemistry and micronutrients
Unknown author
(
2025
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Industrial microbiology
Unknown author
(
2025
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Statistical methods and numerical analysis
Unknown author
(
2025
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Date Issued
2025 (9)
Has File(s)
Yes (9)
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