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<title>Food Engineering - VI Sem 2026</title>
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<subtitle/>
<id>http://localhost:8080/xmlui/handle/123456789/2387</id>
<updated>2026-07-11T10:00:15Z</updated>
<dc:date>2026-07-11T10:00:15Z</dc:date>
<entry>
<title>Project Preparation and Management (1+1)</title>
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<name/>
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<updated>2026-07-01T08:53:39Z</updated>
<published>2026-06-01T00:00:00Z</published>
<summary type="text">Project Preparation and Management (1+1)
</summary>
<dc:date>2026-06-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>Instrumentation and Process Control in Food Industry (2+1)</title>
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<name/>
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<updated>2026-07-01T08:52:15Z</updated>
<published>2026-06-01T00:00:00Z</published>
<summary type="text">Instrumentation and Process Control in Food Industry (2+1)
</summary>
<dc:date>2026-06-01T00:00:00Z</dc:date>
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<entry>
<title>Food Quality, Safety Standards and Certification (2+0)</title>
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<name/>
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<updated>2026-07-01T08:50:34Z</updated>
<published>2026-06-01T00:00:00Z</published>
<summary type="text">Food Quality, Safety Standards and Certification (2+0)
</summary>
<dc:date>2026-06-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>Processing Technology of Beverages (2+1)</title>
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<name/>
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<updated>2026-07-01T08:49:09Z</updated>
<published>2026-06-01T00:00:00Z</published>
<summary type="text">Processing Technology of Beverages (2+1)
</summary>
<dc:date>2026-06-01T00:00:00Z</dc:date>
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