1. KCAET LIBRARY & INFORMATION CENTRE
  2. Department of Post-Harvest Technology and Agricultural Processing
  3. Project Report- PHT
Please use this identifier to cite or link to this item: http://14.139.181.140:8080/xmlui/handle/123456789/443
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dc.contributor.authorMadhuja Madhu-
dc.contributor.authorMalavika Mohan, P-
dc.contributor.authorReshma, C-
dc.contributor.authorThouseena, T. N-
dc.contributor.authorSreeja, R-
dc.date.accessioned2020-11-11T16:01:47Z-
dc.date.available2020-11-11T16:01:47Z-
dc.date.issued2019-
dc.identifier.urihttp://14.139.181.140:8080//jspui/handle/123456789/443-
dc.language.isoenen_US
dc.publisherDepartment of Post Harvest Technology and Agricultural Processingen_US
dc.relation.ispartofseriesP456;-
dc.titleDevelopment and quality evaluation of microencapsulated powder of Carica. papaya leafen_US
dc.typeThesisen_US
Appears in Collections:Project Report- PHT

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