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Department of Post-Harvest Technology and Agricultural Processing
Project Report- PHT
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Results 1-7 of 7 (Search time: 0.002 seconds).
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Issue Date
Title
Author(s)
2016
Effect of modified atmosphere packaging and edible wax coating on shelflife of mango
Amulya, P. R
;
Nusaiba, C
;
Sreesha, K. R
;
Rifna, E. J
;
Sudheer, K. P
2016
Development of a power operated rubber tapping machine
Aswathy, M. S
;
Soumya Krishnan, V
;
Sruthi, N. U
;
George Mathew
2016
Development and Performance Evaluation of Chapati Pressing Machine
Akhila, J. Chand
;
Rasmi Janardhanan
;
Sanad, S
;
Sandhya, K. R
;
Prince, M. V
2016
Development and quality evaluation of nutraceutical pasta
Anjali, K. U
;
Kishore Johnson
;
Sanal Joseph
;
Sudheer, K. P
2016
Development of Shelf Stable Jackfruit Varatty by Thermal Processing in Retort Pouch
Nitha, N
;
Sanuraj, S
;
Shabari Sreenivas
;
Taruna, Varghese
;
Rajesh, G. K
2016
Production of kokum jice powder using spray drying technology
Alfonsa James
;
Amrutha, K
;
Sudheer, K. P
2016
Development of pasta using jackfruit seed flour, broken rice flour and banana flour
Arun, M. V
;
Harsha Unni, C. K
;
Sneha, R. Nair
;
Santhi Mary Mathew
Discover
Author
3
Sudheer, K. P
1
Akhila, J. Chand
1
Alfonsa James
1
Amrutha, K
1
Amulya, P. R
1
Anjali, K. U
1
Arun, M. V
1
Aswathy, M. S
1
George Mathew
1
Harsha Unni, C. K
.
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