Please use this identifier to cite or link to this item: http://14.139.181.140:8080/xmlui/handle/123456789/2033
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dc.date.accessioned2025-02-10T10:02:37Z-
dc.date.available2025-02-10T10:02:37Z-
dc.date.issued2025-
dc.identifier.urihttp://14.139.181.140:8080/xmlui/handle/123456789/2033-
dc.titleHeat and mass transfer in food processingen_US
Appears in Collections:Food Engineering - III Sem 2025

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