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Issue Date | Title | Author(s) |
---|---|---|
2024-02 | Computer Aided Drafting of Food Processing Equipments | - |
2024-02 | Fundamental Unit Operations in Food processing | - |
2024-02 | Heat and Mass Transfer in Food Processing | - |
2024-02 | Food Chemistry of Micronutrients | - |
2024-02 | Food Additives and Preservatives | - |
2024-02 | Statistical Methods and Numerical Analysis | - |
2024-02 | Processing Technology of Liquid Milk | - |
2024-02 | Processing Technology of Cereals | - |
2024-02 | Industrial Microbiology | - |