1. KCAET LIBRARY & INFORMATION CENTRE
  2. Question Papers
  3. Food Engineering
  4. FOOD ENGINEERING - VI SEM 2023
Please use this identifier to cite or link to this item: http://14.139.181.140:8080/xmlui/handle/123456789/1785
Full metadata record
DC FieldValueLanguage
dc.date.accessioned2023-09-08T07:02:13Z-
dc.date.available2023-09-08T07:02:13Z-
dc.date.issued2023-
dc.identifier.urihttp://14.139.181.140:8080//jspui/handle/123456789/1785-
dc.titleProcessing of Meat and Poultry Productsen_US
dc.typeOtheren_US
Appears in Collections:FOOD ENGINEERING - VI SEM 2023

Files in This Item:
File Description SizeFormat 
btec 3.pdf84.1 kBAdobe PDFView/Open
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.