Please use this identifier to cite or link to this item: http://14.139.181.140:8080/xmlui/handle/123456789/1380
Full metadata record
DC FieldValueLanguage
dc.date.accessioned2022-05-05T07:22:23Z-
dc.date.available2022-05-05T07:22:23Z-
dc.date.issued2022-
dc.identifier.urihttp://14.139.181.140:8080//jspui/handle/123456789/1380-
dc.language.isoenen_US
dc.relation.ispartofseriesBasc.;3111;-
dc.titleV Semester Final Examination - January 2022 Economics of Food Processing and Marketingen_US
dc.typeOtheren_US
Appears in Collections:Food Engineering - V Sem 2022

Files in This Item:
File Description SizeFormat 
v,jan2022,economics for food.pdf1.47 MBAdobe PDFThumbnail
View/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.