Please use this identifier to cite or link to this item: http://14.139.181.140:8080/xmlui/handle/123456789/1375
Title: V Semester Final Examination - February 2021 Fermentation Technology
Issue Date: 2021
Series/Report no.: Fdsc.;3105;
URI: http://14.139.181.140:8080//jspui/handle/123456789/1375
Appears in Collections:Food Engineering - V Sem 2021

Files in This Item:
File Description SizeFormat 
v,feb2021,fermentation tech.pdf786.17 kBAdobe PDFThumbnail
View/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.