Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/703| Title: | IV Semester Final Examination - July - 2017 Baking and Confectionery Technology |
| Issue Date: | 2017 |
| Publisher: | KERALA AGRICULTURAL UNIVERSITY |
| Series/Report no.: | Fdsc.2202; |
| URI: | http://14.139.181.140:8080//jspui/handle/123456789/703 |
| Appears in Collections: | Food Engineering - IV Sem 2017 |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Fdsc 2202.pdf | 90.22 kB | Adobe PDF |  View/Open |
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