| 000 | 00383nam a22001457a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 082 |
_a664 _bHAR/DE |
||
| 088 | _aT 641 | ||
| 100 |
_aHaritha V _97268 |
||
| 245 | _aDevelopment of a chocolate enrobing machine for cookies / | ||
| 260 |
_aTavanur : _bDepartment of Processing and Food Engineering, _c2025 |
||
| 300 | _a116p | ||
| 700 | _aRajesh G. K (Guide) | ||
| 942 | _cTH | ||
| 999 |
_c19462 _d19462 |
||