| 000 | 00507nam a22001577a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 082 |
_a664 _bGOP/DE |
||
| 088 | _a589 | ||
| 100 |
_aGOPIKA GOPI _aMEERA KRISHNA P M _aNANDANA M _aFATHIMA SALEEKA _aANNA ROSE SABU _95509 |
||
| 245 | _aDEVELOPMENT AND EVALUATION OF JACKFRUIT BASED MEAT ANALOGUE BY EXTRUSION TECHNOLOGY | ||
| 260 |
_aTAVANUR _bDEPARTMENT OF PROCESSING AND FOOD ENGINEERING _c2023 |
||
| 300 | _a86 | ||
| 700 | _aRAJESH .G K (Guide) | ||
| 700 |
_aNIGHITHA. M T _94756 |
||
| 942 | _cPR | ||
| 999 |
_c17728 _d17728 |
||