000 00267nam a22001097a 4500
020 _a9788192173856
082 _a664.001
_bIYE/IN
245 _aIntroductory food microbiology
260 _aNew Delhi
_bBio-Green Books
_c2011
700 _aIyer, Balakrishnan
942 _cBK
999 _c14001
_d14001