| 000 | 00566cam a22001934a 4500 | ||
|---|---|---|---|
| 020 | _a9781845936464 (alk. paper) | ||
| 020 | _a1845936469 (alk. paper) | ||
| 082 | 0 | 0 |
_a635.0468 _bTHO/CO |
| 100 | 1 | _aThompson, A. K. | |
| 245 | 1 | 0 | _aControlled atmosphere storage of fruits and vegetables / |
| 250 | _a2nd ed. | ||
| 260 |
_aWallingford, Oxfordshire, UK ; _aCambridge, MA : _bCABI, _cc2010. |
||
| 300 |
_axv, 272 p. : _bill. ; |
||
| 500 | _aFirst ed. published 1998. | ||
| 650 | 0 | _aFruit | |
| 650 | 0 | _aVegetables | |
| 650 | 0 | _aProtective atmospheres. | |
| 942 | _cBK | ||
| 999 |
_c13716 _d13716 |
||