Solid State Fermentation for Foods and Beverages
Material type:
TextSeries: Fermented Foods and Beverages SeriesPublication details: London CRC Press 2014Description: 391ISBN: - 9781439844960
- 664.024 CHE/SO
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Books | KAUAET General Stacks | General Bo | 664.024 CHE/SO (Browse shelf(Opens below)) | Available | 24611 |
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