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Handbook of Animal - Based Fermented Food and Beverage Technology

Contributor(s): Material type: TextTextPublication details: New York CRC Press 2012Edition: 2Description: 798ISBN:
  • 9781439850220
DDC classification:
  • 664.024 HUI/HA
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Holdings
Item type Current library Collection Call number Status Barcode
Reference KAUAET Reference Reference 664.024 HUI/HA (Browse shelf(Opens below)) Available 24436

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