Development of a power operated black pepper thresher

By:

SUMA NAIR

Material type: Text

TextPublication details: Tavanur 1998 Kelappaji College of Agricultural Engineering and TechnologyDescription: 83Report number: T 85DDC classification:

631.3 SUM/DE

Summary: conventional method of pepper threshing is by treading the pepper spikes under human feet. the pepper spikes are heaped on ground after harvest, and after a dya or two, are spread on floor or mats and trod upon. the berried get seperated from the stalks by the shearing action

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Notes	Barcode
Theses	KAUAET Reference	Reference	631.3 SUM/DE (Browse shelf(Opens below))	Not for loan	M.Tech Thesis	T 85

Development of a power operated black pepper thresher

conventional method of pepper threshing is by treading the pepper spikes under human feet. the pepper spikes are heaped on ground after harvest, and after a dya or two, are spread on floor or mats and trod upon. the berried get seperated from the stalks by the shearing action

There are no comments on this title.

to post a comment.

Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)