KCAET Library & Information Centre Search for 'pl:"Jaipur "'

Development of Agriculture in The Era of Climate Change

By Rasure, K A .
Jaipur Oxford Book Company 2012 .
324 9789350300879

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Laboratory Manual of Biochemistry

By Rameshan,P.
Jaipur Satyam Publishers and Distributors 2013 .
250 9789382664031

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Food Science And Technology

By Nithya Devi,M.
Jaipur Aadi Publications 2011 .
262 9789380902449

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Food Preservation

By Triveni, Prakash.
Jaipur Aadi Publications 2010 .
290.00 9789380902036

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Handbook of Organic Farming and Biofertilizers

By Gaur,A.C.
Jaipur Ambica Book Agency 2011 .
667 8187118032

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Nutrition and Food Safety

By Kaushik,V.K.
Jaipur Book Enclave 2009 .
250 8187036230

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Food And Nutrition

By Chandna,Rati Sagar.
Jaipur Aadi Publications 2011 .
257 9789380902623

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Basics of Bioinformatics

By Narayan,Dubey.
Jaipur Oxford Book Company 2012 .
260 9789350301067

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Agricultural Marketing(New Trend and Techniques)

By Tiwari,K.K.
Jaipur DND Publications 2013 .
262 9789380929446

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Enzymes in Food Processing

By Choudhary,N .L. | Anjana Singh.
Jaipur Oxford Book Company 2012 .
296 9789350300718

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Post Harvest Technology and Management

By Simson,sharon Pastor.
Jaipur Oxford Book Company 2014 .
236 9789350301975

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Fundamentals of Food Biotechnology

By Canon,Brier.
Jaipur Agrotech Press 2014 .
272 9789383101221

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Agriculture Science and Technology

By Shrivastava, A.K..
Jaipur Agrotech Press 2014 .
248 9788192668925

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Statistical Methods For Agricultural Workers

By Singh S.R.J..
Jaipur Oxford Book Company 2012 .
288 9789350300732

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Handbook of Irrigation

By Singh,P.
Jaipur Oxford Book Company 2012 .
296 9789350300572

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Precision Farming in Horticulture

By Wolfer,Georgy.
Jaipur Agrotech Press 2014 .
261 9789383101849

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Competitive book of agriculture

By Sunda, Nem Raj.
Jaipur Surahee Publications 2016 .
392p 9795217221034 | 5217221038

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Era of nanotechnology

By Kapoor, manish.
Jaipur Oxford book company 2012 .
280p 9789350300220

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Irrigation, watershed and drainage

By Nirmal Tripathi.
Jaipur Agrotech press 2014 .
243 978-93-83101-56-6

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Basics Of Food Biochemistry and Microbiology

By Ellison, Max..
Jaipur & New Delhi Oxford Book Company 2019 .
256 p. 9789350304860

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