<![CDATA[KCAET Library & Information Centre Search for 'au:"Joshi, V.K"']]>

<![CDATA[KCAET Library & Information Centre Search for 'au:"Joshi, V.K"']]> /cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22Joshi%2C%20V.K%22&sort_by=&format=rss 8 0 20 Post harvest technology of fruits and vegetables / ISBN:9788173871085 /cgi-bin/koha/opac-detail.pl?biblionumber=4771 By Verma, L. R ..
Newdelhi : Indus publishing co. , 2000 .
528 p. 9788173871085

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=4771 Quality control for value addition in food processing ISBN:9789380235578 /cgi-bin/koha/opac-detail.pl?biblionumber=14009 By Raj, Dev.
New Delhi New India Publishing Agency 2011 9789380235578

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=14009 Food processing and preservation Part-1 ISBN:8186095179 /cgi-bin/koha/opac-detail.pl?biblionumber=14014 New Delhi Jagmander Book agency 2013 .
441 8186095179

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=14014 Food Processing Waste Management : Treatment and Utilization Technology. ISBN:9789380235592 /cgi-bin/koha/opac-detail.pl?biblionumber=14660 New Delhi New India Publishing Agency 2011 .
472 9789380235592

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=14660 Postharvest Technology of Fruits and Vegetables: Handling, Processing, Fermentation and Waste Managenent- Volume - 2- Technology ISBN:8173871086 /cgi-bin/koha/opac-detail.pl?biblionumber=14747 New Delhi Indus Publishing Company 2006 .
1222 8173871086

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=14747 Food Processing Waste Management : Treatment and Utilization Technology / ISBN:9789380235592 /cgi-bin/koha/opac-detail.pl?biblionumber=15445 By Joshi ,V K ..
New Delhi ; New India Publishing Agency , 2011 .
472 ;. 9789380235592

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=15445 Food Processing Wast Management | Treatment and Uttilization Technology ISBN:9789380235592 /cgi-bin/koha/opac-detail.pl?biblionumber=17427 By Joshi,V.K, | Sharma,S.K.
New Delhi New Iindia Publishing Agency 2011 .
472 Pages 9789380235592

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=17427 Sensory science : principles and applications in food evaluation / ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=18069 By Joshi, V. K.
Udaipur : Agrotech Publishing Academy 2006 .
600p.

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