KCAET Library & Information Centre Search for 'an:3362'

Development and quality evaluation of ready to eat food from speciality rice and nendran banana

By ANEESA E | HRIDYA HARIDAS | SURYA SURENDRAN.
50 , Development and quality evaluation of ready to eat food from speciality rice and nendran banana

]]> Place hold on Development and quality evaluation of ready to eat food from speciality rice and nendran banana

Effect of post harvest treatments and modified atmosphere package on shelf life extension of passion fruit (Passiflora edulis)

By ALFIYA P. V | ASHLY K. R | SANGEETHA P. SHENOY.
Tavanur 2010 Kelappaji College of Agricultural Engineering and Technology .
50 , Effect of post harvest treatments and modified atmosphere package on shelf life extension of passion fruit (Passiflora edulis)

]]> Place hold on Effect of post harvest treatments and modified atmosphere package on shelf life extension of passion fruit (Passiflora edulis)

Modified atmospheric packaging of cured vanilla

By BIJU ABRAHAM | CIBIN RAJ | TANUJA P.
Tavanur 2006 Kelappaji College of Agricultural Engineering and Technology .
60 , Modified atmospheric packaging of cured vanilla

]]> Place hold on Modified atmospheric packaging of cured vanilla

Standardisation of vanilla curing techniques

By MANJUSHA MATHEW | ROSHNI RAJU | SHAILESH KUMAR SINGH.
Tavanur 2005 Kelappaji College of Agricultural Engineering and Technology .
86 , Standardization of vanilla curing techniques

]]> Place hold on Standardisation of vanilla curing techniques