<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[KCAET Library &amp; Information Centre Search for 'Provider:Department of processing and agricultural engineering']]> </title> <link> /cgi-bin/koha/opac-search.pl?q=ccl=Provider%3ADepartment%20of%20processing%20and%20agricultural%20engineering&#38;sort_by=&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=Provider%3ADepartment%20of%20processing%20and%20agricultural%20engineering&#38;sort_by=&#38;format=rss"/> <description> <![CDATA[ Search results for 'Provider:Department of processing and agricultural engineering' at KCAET Library &amp; Information Centre]]> </description> <opensearch:totalResults>3</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=Provider%3ADepartment%20of%20processing%20and%20agricultural%20engineering&#38;sort_by=&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3DProvider%253ADepartment%2520of%2520processing%2520and%2520agricultural%2520engineering" startPage="" /> <item> <title> Effect of combined treatments of ultrasound and ultraviolet radiation for preservation of pineapple juice </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=17403</link> <description> <![CDATA[ <p> By Anjaly M G.<br /> KCAET , Tavanur Department of processing and agricultural engineering 2021 .<br /> 102 p </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=17403">Place hold on <em>Effect of combined treatments of ultrasound and ultraviolet radiation for preservation of pineapple juice</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=17403</guid> </item> <item> <title> PROCESS OPTIMIZATION AND CHARACTERIZATION OF ARROWROOT BASED FUNCTIONAL HEALTH BEVERAGE </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=19628</link> <description> <![CDATA[ <p> By LESNA V L | ASNA T A | SRAVYA C | MUHSIN | BINSIYA.<br /> Tavanur DEPARTMENT OF PROCESSING AND FOOD ENGINEERING KELAPPAJI COLLEGE OF AGRICULTURAL ENGINEERING AND FOOD TECHNOLOGY 2025 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=19628">Place hold on <em>PROCESS OPTIMIZATION AND CHARACTERIZATION OF ARROWROOT BASED FUNCTIONAL HEALTH BEVERAGE</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=19628</guid> </item> <item> <title> VALORISATION OF COCONUT SPROUT </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=19635</link> <description> <![CDATA[ <p> By ANJANA K | APARNA M P | ANEESHA CELIN K S | JUSWIN SAJI | ARYA T P.<br /> Tavanur DEPARTMENT OF PROCESSING AND FOOD ENGINEERING, KELAPPAJI COLLEGE OF AGRICULTURAL ENGNEERING AND FOOD TECHNOLOGY, 2025 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=19635">Place hold on <em>VALORISATION OF COCONUT SPROUT</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=19635</guid> </item> </channel> </rss>
