/cgi-bin/koha/opac-search.pl?q=ccl=Provider%3AAtlantic%20Publishers%20and%20Distributors&sort_by=&format=rss 3 0 50 ISBN:9788126909698 /cgi-bin/koha/opac-detail.pl?biblionumber=13806 By Bhatia, S.C.
New Delhi Atlantic Publishers and Distributors 2008 .
572p 9788126909698

]]> Place hold on Handbook of food processing technology, Vol.I: Basic concepts and processing aspects

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=13806 ISBN:9788126909704 /cgi-bin/koha/opac-detail.pl?biblionumber=13807 By Bhatia, S.C.
New Delhi Atlantic Publishers & Distributors 2008 .
581p 9788126909704

]]> Place hold on Handbook of food processing technology, Vol.II: Biochemical and Microbiological aspects

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=13807 ISBN:9788126909711 /cgi-bin/koha/opac-detail.pl?biblionumber=13808 By Bhatia, S.C.
New Delhi Atlantic Publishers & Distributors 2008 .
595p 9788126909711

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