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Food microbiology / W C Frazier. Textual Documents

By: Contributor(s): Material type: TextTextLanguage: English Original language: Publication details: New Delhi : Tata Mc-Graw Hill Publishing Company , 1989.Edition: 3Description: 540DDC classification:
  • 576.163 FRA/FO
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Holdings
Item type Current library Call number Status Barcode
Books KAUAET 664.001 FRA/FO (Browse shelf(Opens below)) Available 17697

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