Processing and perservation of tropical and subtropical foods /

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Material type: Text

TextLanguage: English Publication details: : ELBS , 1991.Description: 414DDC classification:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	KAUAET General Stacks	664.02 (Browse shelf(Opens below))	Available	20225

Previous			No cover image available	No cover image available				Next
Previous	664.01 MUD/OB Objective food science and technology	664.01 RAM/FO Food Microbiology	664.01 SIN/FO Introduction to Food Engineering	664.02 Processing and perservation of tropical and subtropical foods /	664.02. BAN/BI Bioseparation Process in Foods	664.02. PAT/IN Innovations in Food Processing	664.02. SRI/FO Food Hygine and Sanitation	Next

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