APA

Ashwathi K. C., Athul Vijayan, Fathima Rinshana P., Gopika P. N., Suhana K., Prince M. V. & Sariga S. (2020). Study on drying processes for the production and evaluation of Moringa Leaf powder and optimization of drying method. Tavanur: Department of Processing and Food Engineering.

Chicago

Ashwathi K C, Athul Vijayan, Fathima Rinshana P, Gopika P N, Suhana K, Prince M V and Sariga S. 2020. Study on drying processes for the production and evaluation of Moringa Leaf powder and optimization of drying method. Tavanur: Department of Processing and Food Engineering.

Harvard

Ashwathi K. C., Athul Vijayan, Fathima Rinshana P., Gopika P. N., Suhana K., Prince M. V. and Sariga S. (2020). Study on drying processes for the production and evaluation of Moringa Leaf powder and optimization of drying method. Tavanur: Department of Processing and Food Engineering.

MLA

Ashwathi K C, Athul Vijayan, Fathima Rinshana P, Gopika P N, Suhana K, Prince M V and Sariga S. Study on drying processes for the production and evaluation of Moringa Leaf powder and optimization of drying method. Tavanur: Department of Processing and Food Engineering. 2020.