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Food Biotechnology

Contributor(s): Material type: TextTextPublication details: New Delhi Elsevier, a division of Reed Elsevier India Private Limited 2014Description: 430 pISBN:
  • 9789351072416
DDC classification:
  • 660.6 BIE/FO
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Holdings
Item type Current library Collection Call number Status Barcode
Books KAUAET General Stacks Non-fiction 660.6 BIE/FO (Browse shelf(Opens below)) Available 25858

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