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Cereals processing and nutritional quality

By:

Ram ,sewa

Contributor(s):

Mishra ,B

Material type: Text

Text

TextPublication details: New delhi ; New india publishing agency , 2010 .Description: 326pISBN:

9789380235073

DDC classification:

664.7 RAM/CE

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Item type	Current library	Call number	Status	Barcode
Books	KAUAET	664.7 RAM/CE (Browse shelf(Opens below))	Available	25729

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Previous	664.7 Bio conversion of cereal products /	664.7 DEN/CE Cereals and cereal products :Chemistry and technology	664.7 KEN/KE Kent's technology of cereals : \| an introduction for students of food science and agriculture /	664.7 RAM/CE Cereals processing and nutritional quality	664.7 RAM/CE Cereals: Processing and nutritional quality	664.7028 Preservation and storage of grains,seeds and their by-products: Cereals,oilseeds,pulses and animal feed /	664.752 Food products formulary, Vol 2 /	Next

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