Developments in food preservation- 2 / Stuart Thorne. Textual Documents

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Material type: Text

TextLanguage: English Original language: Publication details: : Applied science publisher , 1983.Edition: 1Description: 184ISBN:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	KAUAET	664.028 (Browse shelf(Opens below))	Available	16291

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