Development of a power operated black pepper thresher

By:

SUMA NAIR

Material type: Text

TextPublication details: Tavanur 1998 Kelappaji College of Agricultural Engineering and TechnologyDescription: 83Report number: T 85DDC classification:

631.3 SUM/DE

Summary: conventional method of pepper threshing is by treading the pepper spikes under human feet. the pepper spikes are heaped on ground after harvest, and after a dya or two, are spread on floor or mats and trod upon. the berried get seperated from the stalks by the shearing action

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Item type	Current library	Collection	Call number	Status	Notes	Barcode
Theses	KAUAET Reference	Reference	631.3 SUM/DE (Browse shelf(Opens below))	Not for loan	M.Tech Thesis	T 85

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Previous	631.3 SRE/DE Development of seedling uprooting unit for system of rice intensification	631.3 SUB/IN Investigation on the ergonomic performance of power tiller	631.3 SUJ/ST Studies on tractor mounted paddy reaper	631.3 SUM/DE Development of a power operated black pepper thresher	631.3 SUP/IN Investigations of clamping and climbing mechanisms for the design of semi autonomous areca palm climber	631.3 SUR/DE Development and performance evaluation of self propelled bush cutter	631.3 SUR/DE Development and evaluation of a low cost power operated paddy thresher - um- winnower	Next

Development of a power operated black pepper thresher

conventional method of pepper threshing is by treading the pepper spikes under human feet. the pepper spikes are heaped on ground after harvest, and after a dya or two, are spread on floor or mats and trod upon. the berried get seperated from the stalks by the shearing action

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