Meat and meat products technolgy (Including poultry products technology)
Material type:
TextPublication details: New Delhi Jaypee Brothers 1999Description: 139pISBN: - 8171796796
- 664.92 SHA/ME
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Books | KAUAET General Stacks | General Bo | 664.92 SHA/ME (Browse shelf(Opens below)) | Checked out to Arsha Sugathan (3742) | 02/01/2026 | 25325 | |
| Books | KAUAET General Stacks | General Bo | 664.92 SHA/ME (Browse shelf(Opens below)) | Available | 25326 |
Browsing KAUAET shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
| 664.8 PHI/PR Processing and conveying equipment design | 664.8 ROD/AD Advances in Fruit Processing Technologies / | 664.9 MAH/TE Technology of Muscle Foods | 664.92 SHA/ME Meat and meat products technolgy (Including poultry products technology) | 664.92 SHA/ME Meat and meat products technolgy (Including poultry products technology) | 664.94 CUT/FI Fish processing and preservation | 664.949 GOP/FI Fish Packaging technology: materials and methods |
There are no comments on this title.
Log in to your account to post a comment.