Emerging Technologies for Food Processing
Material type:
TextSeries: Food Science and Technology, International seriesPublication details: New Delhi Elsevier - Academic Press 2012Description: 771ISBN: - 9789381269732
- 664 SUN/EM
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Reference | KAUAET Reference1 | Reference | 664 SUN/EM (Browse shelf(Opens below)) | Available | 24518 | |
| Reference | KAUAET Reference1 | Reference | 664 SUN/EM (Browse shelf(Opens below)) | Available | 24429 |
There are no comments on this title.
Log in to your account to post a comment.
