Handbook of Cereal Science and Technology

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Material type: Text

TextPublication details: New York CCRC Press 2000Edition: 2Description: 790ISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Reference	KAUAET Reference	Reference	631.56 KUL/HA (Browse shelf(Opens below))	Available	24438

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Previous	631.56 JIJ/DE Development and testing of hand operated brush type ginger peeling machine	631.56 JUB/ST Storage studies of pineapple titbits	631.56 KIR/DE Design and Development of Wheel sprayer	631.56 KUL/HA Handbook of Cereal Science and Technology	631.56 LAK/DE Development of Intermediate moisture product from wild FIG	631.56 LIJ/DE Development and performance evaluation of modified banana chipper	631.56 MAD/DE Development and evaluation of modified atmosphere packed passion fruit (Passiflora edulis)	Next

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